White Russian Recipe

Photo of White Russian

White Russian

Take a Black Russian, add cream, and voila - a White Russian. This tasty coffee based cocktail is a firm favourite. Easy to whip up, and even easier to drink, our white Russian is great for beginner mixologists and experienced bartenders alike.
  • 50ml Vodka
  • 30ml Coffee liqueur
  • 50ml Double cream
  Prefer a skinny White Russian? Simply swap out the cream for milk!   Make it vegan: substitute cream for your favourite almond, oat or soya milk.
  • Place a few ice cubes in a rocks glass (a short tumbler)
  • Pour in vodka and coffee liqueur
  • Finish by pouring the double cream over
Serve with a short straw and shavings of chocolate We recommend leaving this cocktail unstirred for a layered look - serve with a straw so your guests can stir their own.



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