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Lychee and Peach Julep

Lychee and Peach Julep

Our Japanese twist on the classic Julep combines flavours of the far east with those a little closer to home, combining Lychee and our Funkin White Peach Puree. 

Ingredients:

  • 25ml Cinzano Bianco 

  • 25ml lychee liquor 

  • 25ml Funkin White Peach Puree

  • 25ml cranberry 

  • 15ml Funkin Pure Pour Lemon 

  • Pinch mint leaves 

Preparation:

Build the ingredients in a rocks glass or Julep tin, top with crushed ice and muddle to combine.

Serve:

Top the glass with crushed ice and garnish with mint leaves.

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