
Negroni
Ingredients:
- 25ml Gin
- 25ml Sweet Vermouth
- 25ml Campari
- 15ml Campari
- 25ml Sweet Vermouth
- 25ml Dark Rum
- 15ml Oleo Saccharum
Preparation:
- Put the gin, vermouth and campari into a rocks glass
- Stir until ice cold and diluted
- Serve
Sign up today for exclusive news, and offers, and earn reward points for Funkin Purees, Syrups and Cocktail Mixers as well as a whole range of bar equipment and spirits.
Funkin Cocktails caters for both professional bartenders and at home cocktail lovers.